Olive Leaf (Vinegar) Tincture
A potent herbal preparation crafted from fresh olive leaves, steeped in vinegar (5% Acid) to draw out their full spectrum of beneficial compounds. This vinegar-based extraction preserves the plant’s active constituents while offering a tangy, shelf-stable elixir that supports immune resilience and overall vitality.
 
Health Benefits
Olive leaves have been used for centuries in Mediterranean herbal traditions. Modern herbalism research suggest it may:
 
Support immune function through their rich oleuropein content, which exhibits antimicrobial and antiviral properties.
Promote cardiovascular health by helping to maintain healthy blood pressure and cholesterol levels.
Act as an antioxidant, reducing oxidative stress and supporting cellular health.
Aid in balancing blood sugar and improving metabolic function.
Encourage gentle detoxification via their mildly bitter and cleansing action.
 
The vinegar base also contributes digestive support, assisting in the absorption of minerals and promoting healthy gut flora.
 
Dosage Guidelines
Adults: 1–2 teaspoons (5–10 ml) up to 2 times daily, diluted in water, herbal tea, or juice.
Youth (7–15 years): ½–1 teaspoon (2.5–5 ml) up to 2 times daily, diluted.
Children under 7: Only under guidance of a qualified herbalist or healthcare provider.
 
Best taken between meals for optimal absorption. Shake well before use.
 
Caution
Avoid use if allergic to olive or if taking blood pressure–lowering or blood-thinning medication without professional advice. Pregnant or breastfeeding individuals should consult a qualified practitioner before use.